KOREAN SPICE
THE SEOULMATE
ONE BITE, AND YOU’RE STRAIGHT IN SEOUL, DRIFTING THROUGH THE EVENING: MARKET CROWDS, LIGHTS DANCING, HANDS FREE, SENSES ON. NO K‑POP, NO CLICHÉ — JUST REAL FLAVOURS THAT CARRY YOU AWAY.
Our new Korean Spice lives for one extraordinary ingredient: Naga Bhut Jolokia. Once the hottest chilli in the world, it brings not just fire, but an unmistakably fruity aroma to our OMAMI chickpea tofu.
Ingredients:
Chickpea tofu 90% (chickpeas 83%, water, coagulants: (magnesium chloride, calcium chloride)) seasoning marinade 10% (water, garlic, ginger, paprika, salt, rapeseed oil, tomato paste, lemon juice concentrate, onions, sugar, pumpkin seeds, chickpeas 0.4%, corn starch, paprika extract, Naga Bhut Jolokia chili 0.1%, wheat).
*We use a special processing technique to ensure gluten content is less than 20 mg/kg.
